279680 rice casserole

Categories
Casseroles
Rice
Yield
1 servings
MeasureIngredient
1 cup Uncooked rice
(10 1/2 oz.) can French onion soup
(10 1/2 oz.) can water
Stick margarine or butter
(8 oz.) can mushrooms

Mix all ingredients together, cut margarine in pieces and place in 1½ quart covered casserole. Bake at 350 degrees for approximately 40 minutes or until almost all the liquid has been absorbed.

Submitted By BARRY WEINSTEIN On 04-14-95

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