Yield: 1 servings
Measure | Ingredient |
---|---|
4 quarts | Milk |
2 quarts | Half & half |
6 quarts | Egg nog |
2 gallons | Vanilla ice cream |
120 ounces | Amber rum |
40 ounces | Canadian club |
4 \N | (26 oz.) bottles Tia Maria |
Mix above ingredients together well. When serving, sprinkle the top with nutmeg. Makes 6 gallons. Note: Since this makes so much I make only ¼ of the recipe.
Submitted By BARRY WEINSTEIN On 08-21-95