1 Servings
  Apples, unpeeled, diced, 1/2"
  Oranges, unpeeled, diced, 1/2"
  Lemons, unpeeled, diced, 1/2"
  Dill pickles, diced, 1/2"
  Saladitos (salted dried plums), whole

Place all ingredients in a bowl or jar. Proportions of ingredients are approximately equal amounts; more or less will not hurt. Let sit for a day, stirring occasionally until the juices are mixed and plums are rehydrated and soft. Makes a sweet, salty,sour, goopy mess that is usually served in a baggy for kids to eat with their fingers.

NOTES : This looks disgusting, but kids seem to like it.BTW "saladitos" are sold in Hispanic markets.

Recipe by: ehgf@... (Ellen) Posted to MM-Recipes Digest V4 #132 by Simps <c.simpson@...> on May 12, 1997

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