24 “Ck” recipes

• Apricot duck sauce (ck)
• Basbousa bil laban (semolina & yogurt ck
• Chinese cooking regions--cantonese (ck)
• Chinese cooking regions--fukien (ck)
• Chinese cooking regions--honan (ck)
• Chinese cooking regions--hunan and szechwan (ck)
• Chinese cooking regions--mongolia (ck)
• Chinese cooking regions--shantung and peking (ck)
• Deep-fried cellophane or rice noodles (ck)
• Egg white coatings (ck)
• Oatmeal choc chip ck mx
• Plum duck sauce (ck)
• Red-cooked (starter) sauce 1 (ck)
• Selecting ingredients--bamboo shoots (ck)
• Selecting ingredients--bean sprouts (ck)
• Selecting ingredients--beef (ck)
• Selecting ingredients--bok choy (ck)
• Selecting ingredients--cellophane noodles (ck)
• Selecting ingredients--cornstarch (ck)
• Selecting ingredients--dried chinese mushrooms (ck)
• Selecting ingredients--duck sauce (ck)
• Selecting ingredients--ginger root (ck)
• Selecting ingredients--glutinous rice (ck)
• Szechwan sauce (ck)