32 “British” recipes
- American-british cooking terms
- Basic british sausage
- Basic british sausage / from floyd on britain and ireland
- British ingredients
- British ingredients (part 1)
- British ingredients (part 2)
- British ingredients 2
- British whiskey chicken
- British/american equivalents
- British/u.s. equivalents
- British/us equivalents
- Christmas cake (british)
- Date and goat's cheese savoury - modern british
- English steak & kidney pie (british isles)
- Entrecote vigneronne - modern british
- How to make british tea
- Jaspers basic british fruit beer
- Lampery in brewet(british)
- Little tarts(british)
- Measurement equivalents- metric, american, british
- Mr food's british pepper salad- 9/27/95
- Mr. food's british pepper salad- 9/27/95
- Pantry for the british isles
- Peach chutney -- a british version
- Rhubarb crumble cake - british country living
- Roast pheasant - british isles
- Roasted fillet of wild boar with a mustard crust - british
- Split sops(british)
- Terry rohe's \"tea brack\" (british tea cake)
- Tessa's christmas plum pudding - british
- Venison with frumenty(british)
- Wild mushroom and pecorino tart - modern british